Hand-sliced acorn-fed ham 100% Iberian
Each slice is a small work of art, carefully cut by expert ham carvers. This format guarantees the maximum expression of aroma, texture, and flavor in every slice. Perfect for those who appreciate authenticity and want to experience the ritual of Iberian ham from the very first moment, whether at tastings or as a gourmet treat.
| type: | Acorn-fed ham |
| breed: | 100% Iberian |
| Feeding: | Acorn |
| Designation of origin: | Dehesa de Extremadura |
| curing: | 36-48 months |
| WEIGHT: | About 80 gr/unit. |
| FORMAT: | Hand-sliced |
Master Cut
Hand-carved by expert ham makers, guaranteeing precision and ideal thickness in every slice.
Melting Texture
Its infiltrated fat melts like butter in the mouth, offering an unparalleled smoothness.
Unique Nuances
Complex notes are noticeable: a point of sweetness balanced with just the right touch of salt.
Gourmet Experience
Ideal for Iberian charcuterie boards and tastings; supreme quality ready to enjoy instantly.
Tasting notes
Enveloping texture and unique nuances
This product offers the ultimate sensory expression of Iberian ham thanks to the precision of hand-carving. At room temperature, the ham unfolds its full potential, revealing a perfect balance of aroma, texture, and flavor. It is particularly notable for its fat, which provides a rich, buttery sensation.
Excellence without complications
An unforgettable gourmet experience
The quality of the product, combined with the skill of the carver, transforms each bite into an unforgettable sensory experience. It’s the ultimate choice for those seeking uncomplicated excellence, allowing them to enjoy a gourmet product anywhere, for any special occasion.
