Machine-sliced acorn-fed 75% Iberian ham
The finest quality from our pastures, designed for your everyday enjoyment. These thin slices of selected hams are cured in our cellars in the Ambroz Valley—perfect for those seeking a premium product in a practical and versatile format.
| type: | Acorn-fed ham |
| breed: | 75% Iberian |
| Feeding: | Acorns |
| curing: | Slow-cured in the Ambroz Valley |
| FORMAT: | Machine-sliced |
EVERYDAY EXCELLENCE
Designed so that enjoying acorn-fed ham isn’t just a once-a-year treat, but a daily pleasure.
NATURAL CURING
The unique air of the Ambroz Valley creates a beautifully balanced and aromatic profile.
CONSISTENT FLAVOUR
Precision machine-slicing ensures uniform slices that retain all the intensity.
TOTAL VERSATILITY
Perfect for a quick appetiser or as the perfect finishing touch for a gourmet tapa.
Tasting notes
Balance and silkiness
This ham stands out for its richness and a texture that melts wonderfully on the palate. It is highly balanced and easy to enjoy, featuring that unmistakable aroma characteristic of acorn-fed iberian pork.
The value of authenticity
For any occasion
Sometimes, the simplest things are the ones that work best. This sliced pack is the perfect choice for for keeping high-quality iberian ham in the fridge—a reliable gourmet staple that never fails to impress.
